• Lasagna Roll-Ups [RECIPE]

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    Lasagna ingredients sitting on a checkered surface

    Here’s a deliciously clever take on an all-time classic family dish…

    Prep Time: 30 minutes

    Cook Time: 40 minutes

    Servings: 4


    1 cup ricotta cheese

    1 can (about 4 ounces) mushroom stems and pieces, drained

    ½ cup refrigerated pesto sauce

    8 lasagna noodle, cooked and drained

    2 cup Prego® Traditional Italian Sauce or Tomato, Basil & Garlic Italian Sauce

    ¾ cup Pace® Picante Sauce

    4 oz shredded mozzarella cheese (about 1 cup)


    1. Stir the ricotta, mushrooms and pesto in a medium bowl.

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